Pecorino Toscano PDO
Pecorino Toscano PDO has a medium maturation time. It is produced with milk that conforms to the Consortium of Tuscan PDO Pecorino Cheese. Tha paste has an opaque white colour, it is slightly chalky and most invitingly tasty. During the maturation process, the cheese receives a series of treatments with olive oil grounds which colour the crust a mottled brown.
Serving suggestions
Wine Chianti Classico |
Marmelade bitter orange |
||
Beer Ale |
Honey honeydew |
Availability
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
Milk | EWE COD. DOPS |
Weight | kg 2,500 |
Cheese Ripening | min 60 days |
Packaging | 2 wheels |
Conservation | +4°/+8° C |
Shelf Life | 180 days |