Difficulty Low |
|
Preparation 5 minutes |
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Doses for 1 person |
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Cost Medium |
Ingredients:
- 80 g Il Pecorino Toscano DOP
- tuscan bread slices
- 4-5 slices of marinated aubergines
- 80 g tuscan salami
Preparation:
Lay the pecorino on one bread slice, add the salami and top with the augergines.
Close with the other bread slice and serve cold.